Ergs
An erg is a unit of energy defined as the work done by a force of one dyne exerted over a distance of one centimeter which is equivelent to 10-7 joules.
Calories (15 °C, NBS 1939)
The 15 °C NBS 1939 calorie is the amount of energy required to raise the temperature of one gram of water by one degree Celsius, from 14.5 °C to 15.5 °C, at standard atmospheric pressure. This specific definition was established by the National Bureau of Standards (NBS) in 1939.