Calories
A calorie is a unit of energy often used in nutrition to quantify the energy content in food. Specifically, one calorie (cal) is defined as the amount of energy required to raise the temperature of one gram of water by one degree Celsius at a pressure of one atmosphere.
Newton-meters
A newton-meter (Nm) is primarily used to quantify torque which is the rotational force applied to an object. It is the force of one newton applied perpendicularly to a lever arm one meter long.