Btu (thermoc.)
The Btu (thermochemical) variant aligns with the thermochemical calorie and is defined as the amount of energy required to raise the temperature of one pound of water by one degree Fahrenheit at a constant pressure of one atmosphere and is equivalent to approximately 1,054.350 Joules.
Calories (15°C,CIPM, 1950)
The calorie defined as CIPM, 1950 or the "15°C calorie" is a unit of energy that was historically used to quantify the amount of heat required to raise the temperature of one gram of water by one degree Celsius at 15°C. This definition was established by the International Committee for Weights and Measures (CIPM) in 1950.