Btu (15°C)
The Btu (15°C) is a specific variant of Btu to reflect the energy needed to raise the temperature of water at 15 degrees Celsius by one degree.
Calories
A calorie is a unit of energy often used in nutrition to quantify the energy content in food. Specifically, one calorie (cal) is defined as the amount of energy required to raise the temperature of one gram of water by one degree Celsius at a pressure of one atmosphere.